Monday, March 3, 2014

steps to prepare Kokum fish curry Kerala

Recipe Ingredients: 5 pieces kokum (fish tamarind) 500g monkfish ½tsp salt 1tsp turmeric powder ½tsp fenugreek seeds 2tbsp red chili paste 400ml water 2tbsp refined vegetable oil 1/2tsp mustard seeds 10-12 curry leaves ...(More..)

No comments:

Post a Comment