| Ingredients: 10 fresh Figs, halved 4 ounces goat cheese (chevre) 20 chopped almond 2 tablespoon honey Directions: 1. Preheat the oven broiler for high heat 2. Place the Fig halves, cut side up, on a baking sheet 3. Top each...(More..) |
| Ingredients: 10 fresh Figs, halved 4 ounces goat cheese (chevre) 20 chopped almond 2 tablespoon honey Directions: 1. Preheat the oven broiler for high heat 2. Place the Fig halves, cut side up, on a baking sheet 3. Top each...(More..) |
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